French Bulldog Junior

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French Bulldog Junior

Complete feed for dogs - Specially for French Bulldog Puppies - Up to 12 months old

available in:

  • 3kg

Description +

DIGESTIVE HEALTH

FRENCH BULLDOG JUNIOR helps promote a balance in the intestinal flora and optimal digestive tolerance thanks to L.I.P. proteins selected for their high digestibility..

HEALTHY SKIN

FRENCH BULLDOG JUNIOR helps promote a balance in the intestinal flora and optimal digestive tolerance thanks to L.I.P. proteins selected for their high digestibility.

NATURAL DEFENCES

This formula helps support the French Bulldog puppy’s natural defences.

    Exclusive Kibble: Special Brachycephalic Jaw

EXCLUSIVE KIBBLE: SPECIAL BRACHYCEPHALIC JAW

A kibble exclusively designed to make it easier for the French Bulldog puppy to pick up and to encourage him to chew.

Feeding guidelines +

Feeding guide

Recommended daily quantities (g/day):
Water should be available at all times
2-5 months it is recommended to divide the daily intake into 3 meals and 6-12 months it is recommended to divide the daily intake into 2 meals
1 cup = 240ml (96g)

Dog's ageAdult weight of 8kgAdult weight of 10kgAdult weight of 14kg
2 months121 g or 1+2/8 cup143 g or 1+4/8 cup181 g or 1+7/8 cup
3 months142 g or 1+4/8 cup168 g or 1+6/8 cup213 g or 2+2/8 cup
4 months151 g or 1+5/8 cup179 g or 1+7/8 cup229 g or 2+3/8 cup
5 months153 g or 1+5/8 cup182 g or 1+7/8 cup233 g or 2+3/8 cup
6 months152 g or 1+5/8 cup181 g or 1+7/8 cup233 g or 2+3/8 cup
7 months138 g or 1+3/8 cup164 g or 1+6/8 cup216 g or 2+2/8 cup
9 months110 g or 1+1/8 cup131 g or 1+3/8 cup184 g or 1+7/8 cup
11 monthsSwitch to French Bulldog Adult128 g or 1+3/8 cup165 g or 1+6/8 cup
12 monthsSwitch to French Bulldog Adult

Ingredients +

Ingredients

COMPOSITION: Rice, dehydrated poultry protein, vegetable protein isolate*, wheat, animal fats, hydrolysed animal proteins, beet pulp, minerals, dehydrated pork protein, soya oil, fish oil, fructo-oligo-saccharides, hydrolysed yeast (source of manno-oligosaccharides), hydrolysed crustaceans (source of glucosamine), marigold extract (source of lutein), hydrolysed cartilage (source of chondroitin). *L.I.P.: protein selected for its very high assimilation. Additives (per kg) Nutritional additives: Vitamin A: 31500 IU, Vitamin D3: 800 IU, E1 (Iron): 53 mg, E2 (Iodine): 5.3 mg, E4 (Copper): 10 mg, E5 (Manganese): 69 mg, E6 (Zinc): 206 mg, E8 (Selenium): 0.12 mg - Technological additives: Pentasodium triphosphate: 3.5 g - Preservatives - Antioxidants. Analytical Constituents (per kg as fed): Protein: 30%, Fat content: 20%, Crude fibres: 1.20%, Crude ash: 7.30%. Calculated metabolizable energy: Energy-NRC 85 (kcal/kg) 3 923, Energy-NRC 2006 (kcal/kg) 4 166

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